Let’s start off by saying, I DO NOT like Chili and neither do my kids. Maybe it’s the dryness/thickness or even the chili spice, but either way, we are not the biggest fan of standard run of the mill Chili. BUT this recipe is different and everyone (including my one daughter who hates pineapple and my half Asian step daughter) LOVES it! It is so moist and full of flavor and well, sweet (which I am sure you got from the title).
For the most part, this is a pretty simple recipe….you just take everything and toss it into a roasting pan and cook. The only pain is cooking the beef and bacon before adding to the pan. My mom adapted the recipe from a lady at work and then gave it to me, so here it is!
If your kids don’t like this, than you might want to bring them to the doctor and get them checked ;-D Lol jk